Showing posts with label colgate. Show all posts
Showing posts with label colgate. Show all posts

Wednesday, March 5, 2014

A Mind Blowing Music Experience for Today’s Generation: Colgate Fresh Jam


Summertime is almost near which also means lots of free time because most of our kids will be out of school. Wo why not make them busy and let them engaged in something worthwhile.

For the first time ever, budding songwriters will be given a chance to collaborate with today’s hottest OPM artists. Colgate Fresh Confidence will allow the youth to say their piece on love and relationships, empowering their fellow youth, having great confidence and achieving their dreams, together with their music idols all through social media.   

This fresh way of composing song lyrics is in tune with this generation’s penchant for social media. The campaign kicked off with a call for aspiring artists to register on Facebook, where participants from Manila, Cebu and Davao were selected for a songwriting workshop.

The lucky young artists enjoyed a mind blowing experience that not all aspiring songwriters get to experience: to be mentored by some of the biggest names in OPM music today, which included Kean Cipriano and Lem Belaro of Callalily, Miggy Chavez and Mong Alcaraz of Chicosci, Eunice Jorge of Gracenote, and flip-top rap artist Abra. They also applied what they learned by composing a song with their mentors, and performing the song in front of the other participants in less than 2 hours! A total of 17 unique and catchy songs were created in the 3 workshops. All of these songs are showcased in the official YouTube Channel of Colgate Philippines.

Ang galing nung nangyari kasi kahit sila yung mine-mentor namin, kami rin natuto sa kanila in the process. Na-inspire uli akong mag-compose ng songs” says mentor Lem Belaro.

It only got more fun from there. The second phase encouraged the entire nation to collaborate on a song. To kick things off, Callalily, Chicosci, Gracenote and Abra composed and released a melody and a chorus that tackled topics of particular interest to the youth: love and relationships, youth empowerment, and achieving their dreams. The participants sent their lyrics with the hashtag #ColgateFreshJam to create the next big hit song of the youth. The artists then let the magic unfold as the different voices from the crowd-sourced lyrics are put together to complete the songs and ultimately become the anthem of the youth. The completed songs will not only be heard nationwide over the radio, but it will also be launched in a series of concerts.  


Kean Cipriano, lead singer of Callalily, is excited about this project, “Sa totoo lang, ang daming gustong sabihin ng mga kabataan ngayon. Ngayon lang din nangyari na we have a unique chance to make music with them. We would like to hear their voice, and this is the best way to do it--by engaging them through music.”



The songs will be officially launched on March 28 at the Colgate Fresh Jam Concert Tour, which will feature performances by the aforementioned artists, and will be hosted by Nikki Gil at the SM North Edsa Skydome. The night will be a celebration of not just the local music scene, but also the youth’s achievement in creating a song that best embodies the voice of their generation. Colgate Fresh Jam will also hold provincial concerts with performances by Callalily and local bands in Matina Town Square, Davao on March 7 and Mango Square, Cebu on March 14. Fans can enjoy the night by simply purchasing any Colgate Fresh Confidence 145 ml variant and presenting an official receipt at any SM Tickets branches.

So what else are you waiting for? Start writing and posting to make the whole world sing only with Colgate Fresh Jam.


Monday, September 17, 2012

Chef Laudico's Dinner Party

Last night I am just one of the few privileged to get an invite for a dinner party with Chef Laudico.  The dinner is actually my prize from winning the Nuffnang blog writing contest. You can check out my entry here.

I just would like to share with you what Chef Lau has prepared for all his guests.

Appetizer Course: LUMPIANG UBOD CONES with FROZEN SPICY VINEGAR


Bistro Filipino's best-selling pica-pica made out of smoked etag pork and ubod with spicy vinegar granite.


I like the vinegar granite, its not really spicy at all. The lumpia is a twist from the usual as it is coned-shaped and served in small tall glassses.



Soup Course: ADOBO MUSHROOM CAPPUCCINO

Bistro Filipino's signature soup with garlic cream foam and adobo mushroom saute.


First time I tasted a soup that is adobo-inspired.



Salad Course: Three Kinds of MANGO SALAD with DIJON BAGOONG VINAIGRETTE


Organic greens and vegetables with bagoong dressing, ripe, green and dried mangoes and kasuy-crusted kesong puti.

A fusion of different tastes, this one alone makes me full. 



Main Course: KITAYAMA WAGYU BEEF in SAMPALOK GLAZE served with TARO PUFF and OVEN-ROASTED TOMATOES

A different twist of our famous sinigang, the beef is very tender. The taro, "gabi" as we knew it was boiled, mashed and formed into patty-like, fried crispy on the outside but soft and chewy inside.



Dessert: BANANA CUE TART FLAMBE with LANGKA ICE CREAM and CARAMEL CRUNCH

Caramelized bananas with langka ice cream and rum flambe.


Prepared by Chef Jacqueline, wife of Chef Lau.  This ends up our dinner course for the night.  I am glad I still got room for this one.



Over-all, the dinner party was an exceptional experience for me. It is my first time at Bistro Filipino, the ambiance was awesome though the place was relatively smaller for the 90 people invited exclusively for this event.  But accordingly, this is an intimate dinner.  Yeah! I agree, we are seated closely with one another and rubbing elbows with famous local showbiz celebrities.

Chef Lau is an excellent party host, going around each and every tables to greet his guests, solicit comments and make sure we are comfy and having a good time.


Thank you Chef Lau for this souvenir and photo op with you.  I had an earlier chat with him and he was so amazed to know that a contest was held and there are bloggers who wrote about him.  




Saturday, August 18, 2012

Let’s join Chef Lau’s Dinner Party!


I am so excited today, because when I opened my inbox I got a message from Nuffnang, its all about a contest mechanics on how to join an exclusive invite party that Chef Rolando Laudico together with Colgate Sensitive Pro-Relief (CSPR) will going to have.

Chef Lau as he is more popularly known is one of the Philippines' top culinary personalities.  I do admire him for his skills especially how he was able to fuse international cuisines with our very own Filipino recipes resulting to a better tasting dishes that suited our local lifestyle and preferences.


As I always described myself, "I know how to cook but I am not a good cook", so there's the real frustration in me to still learn how to cook dishes that my family will surely love.  Therefore I make it a point that I attend cooking demonstration alongside with my little boy whom I can see some culinary liking at a young age, for now he is getting keen on watching cooking shows on TV and on the internet.  

Wow! that's why I wanted to be part of this dinner party.  Not only Chef Lau will gonna share his expertise.  Accordingly, there is more to enjoy, that is how to celebrate and enjoy freedom from tooth sensitivity.  Thanks to Colgate Sensitive Pro-Relief.  Now we can truly enjoy any food, from hot to cold, sweet to some acidic ones without worrying about "pangingilo".  


For many years, me and my own family trusted only one brand of toothpaste and I grew up knowing there's only Colgate to take care of me and my family's health.  So thank you Colgate for always being there, you're like an angel who's keeping a watch on us.